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Raclette du Haut Livradois

  • $699


Made from the rich and floral raw milk of cows grazing in the Alps, this is the original ’Swiss’ cheese. Balanced sweetness and sharpness of the sturdy, elastic paste gently collide into a long nutty finish. Made from the rich and floral raw milk of cows grazing in the Alps, this is the original ’Swiss’ cheese. Balanced sweetness and sharpness of the sturdy, elastic paste gently collide into a long nutty finish. Almost a slightly wet (it sometimes looks like little tears oozing out of the cheese) chewy density with a fine nutty texture. Perfect for eating as a table cheese and also as one of the cheeses to use for fondue.

origin: Switzerland
ingredients: Pasteurised cow's milk, salt, rennet.

Order by 10pm and your product will ship next day before 3pm, or be ready for pickup at that time. No orders will be available for shipment or pickup on weekends and holidays. Store credit will be applied if an item is not in stock.


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