Chef Allen Duck Liver Pate - DEPOSIT $11
250ml jar of pate. (please return jar and recycle). $1 deposit for Jar
The secret to a great pate is a fine chinois, so the pate is smooth and creamy. Chef Allen makes a wonderful duck liver pate using the following ingredients:
Free Range Duck Liver (antibiotic and hormone free), organic eggs, organic butter, port wine, Madeira, Cognac, shallots, thyme, sea salt, black pepper, prague powder.
For all orders placed before 12pm, we will attempt to deliver your order (or have it ready for pickup if you prefer) the next business day. No orders will be available for shipment or pickup on weekends and holidays. If we cannot source one or more of your items we will contact you to offer alternatives. Store credit or a refund will be applied if you do not wish to take one of our alternative suggestions.
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