Farmers Sausage - 150g pack
A "Polish farmers sausage" or "Kielbasa" (Kielbasa is the Polish word for sausage) is a type of sausage made in Poland, often using pork and beef, and seasoned with garlic and other herbs and spices. It can be either smoked or fresh, and is a staple in Polish cuisine. In the United States, "Polish sausage" is often used interchangeably with "Kielbasa," referring to a similar type of sausage, often with a smoky flavor.
