Great Lakes Bovine Gelatin
For use in regular and dietetic recipes.
- Beef Gelatin
- Gelatin dietary supplement
- Collagen joint care
- Pure protein
Has all the same benefits as the hydrolysate. Gelatin will clump up in cold liquids. It is recommended to either dissolve in hot liquid or room temperature liquids which allows product to dissolve or swell.
|Gelatin Weight||Liquid Weight|
|1 Tablespoon (1/4 oz.)||1 pint water|
|8 Tablespoons (2 oz.)||8 pints water (1 gallon)|
|4 oz.||2 gallons|
|10 oz.||5 gallons|
|20 oz.||10 gallons|
|2.5 lbs.||20 gallons|
|5 lbs.||40 gallons|
Room temperature liquids:
Cold or Hot Cereals:
(one tablespoon gels one pint of liquid.)
Order by 10pm and your product will ship next day before 3pm, or be ready for pickup at that time. No orders will be available for shipment or pickup on weekends and holidays. Store credit will be applied if an item is not in stock.
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