Try this delicious, meat packed and creamy pie, with a delicate puff pastry crust.
Enough for two with a salad or just one if you plan it eat it all on its own! Very filling and loaded with chunks of turkey breast meat. Finished with an organic whole wheat puff pastry crust.
Made by our Executive Chef, Allen Ingram.
No preservatives!
Ingredients:
Turkey, carrots, Nourish Yourself turkey broth, bacon, cream, leeks, onions, celery, whole wheat flour, eggs, thyme, peas, garlic, Maldon sea salt, Tellicherry black pepper, agar.
Cooking Instructions from frozen. Preheat oven to 350F and cook for 30 minutes until cooked through or beef is 160F (71C). Ovens vary in temperature.
