Braised Beef Stew with Nourish Yourself Beef Bone Broth & Root Vegetables

When your Beef Essentials Box arrives, the stew meat is one of the most versatile cuts in the box — and paired with the Nourish Yourself Beef Bone Broth, it becomes something truly special. This slow-braised stew is the kind of meal that fills your kitchen with the smell of something worth waiting for.

Featuring: HOTRO Beef Essentials Box

Serves: 4  |  Prep: 15 min  |  Cook: 2 hrs  |  Difficulty: Easy

Ingredients

• 2 lbs HOTRO Organic Grass-Fed Beef Stew Meat (from your Beef Essentials Box)
• 1 pouch (650ml) Nourish Yourself Beef Bone Broth
• 3 medium carrots, cut into chunks
• 3 Yukon Gold potatoes, quartered
• 1 large yellow onion, diced
• 4 cloves garlic, minced
• 2 tbsp tomato paste
• 1 tbsp avocado oil or tallow
• 1 tsp sea salt + pepper to taste
• 1 tsp fresh thyme (or ½ tsp dried)
• 1 bay leaf

Instructions

1. Pat stew meat dry and season generously with salt and pepper.
2. Heat oil in a heavy pot or Dutch oven over medium-high. Sear meat in batches until browned on all sides, ~3 min per side. Set aside.
3. In the same pot, sauté onion and garlic until softened, ~3 min. Add tomato paste and stir for 1 min.
4. Return meat to pot. Pour in the full pouch of Beef Bone Broth. Add carrots, potatoes, thyme, and bay leaf.
5. Bring to a gentle boil, then reduce heat to low. Cover and braise for 1.5–2 hours until meat is fork-tender.
6. Taste and adjust seasoning. Remove bay leaf. Serve hot.

→ Shop the Beef Essentials Box