Collection: Deli
Chef Allen's artisan deli — house-made and carefully sourced, crafted in Gibsons, BC.
From silky duck pâté and smoky sausages to hand-packed pickles and charcuterie boards, every product in our deli is chosen for quality, provenance, and flavour.
What you'll find here:
- Pâté & Rillettes — Rougié duck & pork pâté, duck rillettes, Chef Allen's duck liver pâté
- Sausages & Cured Meats — Jalapeño cheddar smokies, pepperoni, chorizo, blood sausage & more
- Deli Meats — Nitrate-free sliced turkey breast
- Platters & Boards — Meat & cheese platters, artisan cheese, charcuterie takeout boards
- Pickles & Ferments — Mandi's Mickles in many flavours
- Snacks — Chef Allen's famous duck crackling & beef jerky
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Mad Brit Sausage Co. — Jalapeño Cheddar Smokies, 2-Pack
Regular price $775$775 Regular priceUnit price per -
Craft Beer & Honey Mustard — House-Made Whole Grain (Mad Brit Mustards)
Regular price $600$600 Regular priceUnit price per -
MANDI’S MICKLES (PICKLES) ** Many Flavours (1L Jars)
Regular price $2100$2100 Regular priceUnit price per -
The Ballpark Mustard — House-Made Classic Yellow (Mad Brit Mustards)
Regular price $600$600 Regular priceUnit price per -
Chef Allen Ingram's Famous Duck Crackling (LIMIT 2)
Regular price $1250$1250 Regular priceUnit price per -
Hot Honey Blaze Mustard — House-Made Fermented (Mad Brit Mustards)
Regular price $600$600 Regular priceUnit price per -
Smoked Maple Bacon Mustard — House-Made (Mad Brit Mustards)
Regular price $600$600 Regular priceUnit price per -
Meat & Cheese Platter (Includes a refundable $25 Platter deposit)
Regular price $7500$7500 Regular priceUnit price per -
Artisan Cheese Platter
Regular price $3500$3500 Regular priceUnit price per -
Rougié Duck & Pork Pâté with Orange (80g)
Regular price $1600$1600 Regular priceUnit price per -
Free-Range Sliced Turkey Breast Deli Meat — Nitrate-Free, 200g
Regular price $1199$1199 Regular priceUnit price per
