A delicate, bloomy-rind goat cheese from the Fraser Valley's Mt Lehman Cheese Co.
The Dutchess is a soft, fresh goat cheese with a clean, bright flavour and gentle tang — crafted from raw goat milk on Mt Lehman's small-batch BC farm. Creamy and spreadable, it's equally at home on a cheese board, crumbled over salads, or paired with honey and fresh fruit.
- Raw goat milk
- 150g
- Produced in BC, Fraser Valley
- Small-batch, artisan
Why this cheese? Mt Lehman's goat cheeses are among the most distinctive in BC — made with care, minimal processing, and milk from their own herd.
