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Collection: Artisan Cheese
Raw milk and artisan cheeses from small-scale producers in BC, Quebec, and Europe — carefully selected for quality, provenance, and flavour.
From grass-fed cheddars and aged goudas to triple cream bries and hand-crafted fetas, every wheel and wedge is chosen by Chef Allen for its character and craft.
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Le P'tit Basque Brebis — Raw Sheep Milk | France
Sold by the quarter piece. Order 4 for the whole wheel. The natural border dividing France and Spain is the Pyrenees mountain range, the home of P'tit Basque. This semi-hard...
Save $1.50Regular price $1100$1100 Regular priceUnit price / per$1250Sale priceSale -
Mt Lehman Cheese Co. Blue D’Buf Cheese 130g
Small Batch and Artisan Made in Abbotsford, British Columbia. Our top 5 recommendations for this cheese: 1. Have it by itself! It’s absolutely fantasic and a whole experience on its own....
Regular price $1250$1250 Regular priceUnit price / perSale price -
Delice De Bourgogne (Triple Cream Brie)
Délice de Bourgogne is a luxurious French, soft-ripened, triple-cream cheese from the Burgundy region, known for its exceptionally rich, buttery, and smooth texture with a bright white interior and a...
Save $3.00Regular price $1498$1498 Regular priceUnit price / per$1798Sale priceSale