The Pâté Maker's Secret
Silky, rich, and loaded with nutrition — our Bradner Farms Chicken Liver is certified organic, free-range, and raised without hormones or antibiotics in Abbotsford, BC. Sold in 1lb (454g) packages.
Why organic chicken liver?
- One of the most nutrient-dense foods available — exceptionally high in B12, iron, folate, and vitamin A
- Certified organic — no synthetic pesticides, no GMO feed
- Free-range, humanely raised at Bradner Farms, Abbotsford BC
- No added hormones, no antibiotics — ever
- Milder and more delicate in flavour than other livers — a great entry point for organ meats
How to use it:
Classic chicken liver pâté with butter and cognac, sautéed with garlic and onions, or skewered and grilled. Soak in milk for 30 minutes before cooking to mellow the flavour. Also excellent blended into ground meat for a hidden nutrient boost.
Certified Organic · Free-Range · No Hormones · No Antibiotics · BC Local · 100-Mile Diet Friendly
