Bradner Farms Beef Chuck Roast (Certified Organic, 100% Grass-Fed & Finished BC) — Deposit

The Sunday (Fun-day) Roast

Low and slow is the only way — our Bradner Farms Beef Chuck Roast is certified organic, 100% grass-fed and finished, and raised without hormones or antibiotics in Abbotsford, BC. A deposit is collected at time of order; final price adjusted to actual weight at pickup.

Why this chuck roast?

• Certified organic — no synthetic pesticides, no GMO feed
• 100% grass-fed and finished — rich marbling that melts into the braise
• No added hormones, no antibiotics — ever
• Humanely raised at Bradner Farms, Abbotsford BC

How to cook it:
Season generously, sear on all sides, then braise in beef broth, red wine, and root vegetables at 325°F for 3–4 hours until fork-tender. Also excellent in the slow cooker or instant pot.

Certified Organic · 100% Grass-Fed & Finished · No Hormones · No Antibiotics · BC Local · 100-Mile Diet Friendly