The BBQ Snap
These beauties grill up perfectly at the beach or on your deck — smoky, cheesy, with a lovely snap and a gentle jalapeño kick. A new favourite come BBQ season. 2-pack, made with premium local BC pork.
Why Mad Brit Smokies?
- Premium local BC pork — quality you can taste
- Real cheddar cheese — creamy and melty
- Smoked — that signature snap and deep smoky flavour
- Jalapeño kick — flavourful without being overwhelming
- 2-pack — perfect for a quick BBQ or snack
Ingredients: Premium local pork, cheddar cheese, potassium lactate, salt, potato starch, spice, sodium phosphate, dried garlic, onion powder, spice extract, cultured celery extract, smoke. Contains: Milk.
How to cook them:
Grill on medium-high heat for 8–10 minutes turning regularly until nicely charred and heated through. Also excellent pan-fried or simmered in beer. Serve with mustard, sauerkraut, or your favourite BBQ condiments.
Premium Local BC Pork · Smoked · Real Cheddar · Jalapeño
