Buffalo Cheddar from Mt Lehman Cheese Co. is a distinctive artisan cheese crafted from rich, raw water buffalo milk. Following traditional cheddar methods, it delivers a creamy yet pleasantly crumbly texture with a mild, buttery flavour and subtle tang. Higher in fat and naturally more luscious than cow's milk cheddar, this local BC specialty shines on cheese boards, melts beautifully, or adds a gourmet touch to sandwiches and snacks.
Pure, handcrafted indulgence from the Fraser Valley.
